Tandoori and tikka dishes are marinated, skewered and cooked in a clay oven which is fired by charcoal. Served with green salad and mint sauce.
Chicken Tikka
Egg Milk Nuts
Off the bone.
£6.50
£6.50
Lamb Tikka
Egg Milk Nuts
Off the bone.
£6.95
£6.95
Half Tandoori Chicken
Egg Milk Nuts
£5.95
£5.95
Chicken Shaslick
Egg Milk Nuts
£6.50
£6.50
Lamb Shaslick
Egg Milk Nuts
£7.20
£7.20
Tandoori Mixed Grill
Cereals & Gluten Egg Milk Nuts
Served with nan.
£9.95
£9.95
King Prawn Tikka Fish
Egg Milk Nuts
£10.95
£10.95